101RECIPES

101RECIPES: Coffee icing

Glassa Caffè_101caffè

Like the famous “cherry on cake top”, the icing is that essential element to complete the preparation of crêpes, pancakes, waffles and other “base” desserts.
Coffee will give a special effect to this recipe!

Ingredients

  • 150 gr of dark chocolate
  • 120 ml of coffee (3 espresso cups) Grigna 
  • 75 gr of sugar
    15 gr of margarine

Preparation

  1. Prepare the 3 espresso cups of coffee
  2. Pour it into a saucepan
  3. Add the sugar and margarine while stirring
  4. Bring to a boil
  5. Turn the heat to low and add the chocolate
  6. Keep stirring until the chocolate has melted
  7. Remove from the heat and mix again until the mixture is homogeneous
  8. Let it cool down

The coffee icing is now ready: before pouring it over your dessert with a spoon, stir it a little more to make sure it looks uniform.
Also delicious on fruit and gelato or…. eaten by the spoonfuls!

Categories

Discover 101CAFFE'

101RECIPES: Cuor di Tazzu (Heart of Tazzu)

101RECIPES: Cuor di Tazzu (Heart of Tazzu)

101RECIPES 101RECIPES: Cuor di Tazzu (Heart of Tazzu) We dedicate this recipe to those who love the traditional Italian home made espresso cup (in Neapolitan dialect “Tazzulella” means “little espresso cup”) but with some seducing variations and a surprising ending....

read more
101RECEPES: LiquoRosa

101RECEPES: LiquoRosa

101RECIPES101RECIPES: LiquoRosa This time we want to surprise you with a quick and simple receipe.Do you want to make a great impression even if you are not a gourmet specialist? Ingredients 15 ml of coffee spirit “Anima e Corpo” (Le Sfiziosità® product line) 30 ml of...

read more
101RECIPES: Crumbled cake with mascarpone and coffee

101RECIPES: Crumbled cake with mascarpone and coffee

101RECIPES101RECIPES: Crumbled cake with mascarpone and coffee If today you still want a satisfying coffee cake but you don't really want to turn on the oven, here is a quick and easy recipe for you. A high-calorie recipe, but irresistible ... Do you want to try...

read more

Share This

Share this post with your friends!